According To Reddit, These Are Recipe Red Flags Andrey_Popov/Shutterstock By Maria Scinto/Oct. 3, 2021 1:23 pm EST Back in the olden days — we’re talking way, way back through the mists of time, in the days before there was an internet — whenever you wanted to try a new recipe, you had to either ask your mother, grandmother, or that nice neighbor lady to write one out on a 3x5 index card....
Baked Ziti Recipe Sher Castellano/Mashed By Sher Castellano AND Mashed Staff/Updated: Sept. 15, 2021 10:41 am EST Baked ziti, or ziti al forno, is a dish that has a surprisingly noble pedigree. According to Garubbo Guide, baked pasta dates back to the late Middle Ages and Renaissance and was a dish served at banquets. It eventually moved from palaces to paesani, particularly in Sicily and Campania. These just so happen to be the two regions of Italy best known for one major export: Italian-Americans, without whom our country’s cuisine would be much the poorer....
Cold Stone Just Brought Back This Colorful Flavor For St. Patrick’s Day JJava Designs/Shutterstock By Aimee Lamoureux/Feb. 18, 2022 4:09 pm EST St. Patrick’s Day, celebrated on March 17, is a holiday that commemorates the death of St. Patrick, the patron saint of Ireland (via History). It is a day full of many traditions, like wearing green and eating corned beef and cabbage, and now Cold Stone Creamery is bringing back another popular way to celebrate the holiday ....
For Fried Eggs, This Silicone Spatula Stands Above The Rest Piotr Piatrouski/Shutterstock By Katherine Mclaughlin/Updated: Feb. 22, 2022 3:46 pm EST We may receive a commission on purchases made from links. Eggs might be one of the most versatile items in our fridges. They can be enjoyed as omelets, scrambled eggs, hard-boiled eggs, deviled eggs, or even egg salad, and used in baking. What’s not to like? While there are countless ways to prepare eggs, fried eggs might be one of the best....
How A Long Line For Chicken Became The Inspiration For Boston Market Bloomberg/Getty Images By Julia Mullaney/Dec. 22, 2021 1:28 pm EST Today, Boston Market is known for its variety of meat dishes, from roasted turkey to prime rib. The chain made a name for itself because of its high-quality, affordable menu items. The idea was the brainchild of both Arthur Cores and Stephen Kolow, according to The Balance. Cores and Kolow, both from the Boston area, wanted to partner and launch a small business....
How Guy Fieri Ended Up In The Barbecue Hall Of Fame Christian Petersen/Getty Images By Boshika Gupta/Nov. 4, 2021 5:18 pm EST Celebrity chef Guy Fieri is known for many things. His signature blonde hair is one example. For another, he has been a part of several popular TV shows that have inspired the cravings of countless fans, from “Guy’s Grocery Games” to “Diners, Drive-Ins and Dives.” As per Delish, Fieri was first motivated to pursue a career as a chef after he lived for a year in France as a high school student and got to try many different high-quality dishes....
Followers showed support for the chef Instagram Brown’s 850,000 Instagram followers were quick to provide moral support and sympathy for the star. Sometimes, everyone just needs some empathy, and many of his followers get that. “Editing is a depressing task full of crappy details to consider. Not easy for creative brains,” wrote Instagram user Nixi8471. Another fan had this bit of supportive advice: “You know, AB, I was just feeling the same way with an audiobook I am editing....
Krispy Kreme’s Let It Snow Collection Features 3 Festive New Donuts Instagram By Amanda Tarlton/Nov. 22, 2021 11:54 am EST Ever since Krispy Kreme opened its first shop back in 1937 in Winston-Salem, North Carolina, people have been obsessed with the hot fluffy donuts (via Delish). While Krispy Kreme offers a variety of flavors — from chocolate glazed with sprinkles to cinnamon sugar — the original glazed donut is by far its top seller....
MasterChef Season 12: Info We Know So Far Amy Sussman/Getty Images By Lisa Curran Matte/Updated: Jan. 21, 2022 12:21 pm EST They’re baaack. Gordon Ramsay and his sidekicks Aarón Sánchez and Joe Bastianich are returning to host another season of “MasterChef.” According to Variety, the official renewal of the reality cooking competition comes hot on the heels of the debut of Studio Ramsay Global, Ramsay’s new partnership venture with Fox Entertainment....
McDonald’s Has Good News For Fans Of Its Chips Ahoy! McFlurry Matthew Horwood/Getty Images By Karen Hart/Updated: Feb. 3, 2023 4:22 pm EST McDonald’s McFlurry has quite the following in the United States, but it might surprise you to learn that these frozen treats normally filled with M&M’s and Oreos were actually invented in Canada. Per CTV News, it was the summer of 1995 when they first came to be; fast forward a quarter of a century, and we are still enjoying them....
Roasted Asparagus Recipe Sher Castellano/Mashed By Sher Castellano AND Mashed Staff/Updated: Sept. 20, 2021 8:36 am EST Asparagus can be a divisive food. While plenty of people don’t have a strong opinion on the vegetable, many absolutely adore it, while others loathe those slender green spears with a passion. Might it be, however, that someone who says he or she doesn’t like asparagus has simply never tried it when cooked properly?...
Simple No-Bake Cranberry Orange Cheesecake Recipe Molly Allen/Mashed By Molly Allen/Updated: Sept. 13, 2021 10:31 am EST If there’s one thing we love around here, it’s dessert. And this holiday season, chances are, we’ll all be leaning into desserts more than ever before. Sweet treats instantly uplift your spirits, all while offering an incredibly impressive subject for your next Instagram shot. And this recipe is ready and dressed for success....
The Amount Of Aldi Shoppers Who Prefer This Fall Flavor Over Pumpkin May Surprise You Mariya Rus/Shutterstock By Boshika Gupta/Sept. 21, 2021 7:56 am EST Seasonal products are all the rage right now with many special flavors making their way into the market. According to Eating Well, supermarket giant Aldi has jumped onto the bandwagon with many pumpkin-flavored items that are perfect for fall. The options seem endless, and by “options,” we mean pumpkin-flavored foods of every stripe....
The Clever Reason Wisconsin Coats Its Roads In Cheese Brine Krasula/Shutterstock By Ceara Milligan/Nov. 23, 2021 3:26 pm EST Wisconsin, the state known as America’s Dairyland, knows a thing or two about cheese. Not only does Wisconsin offer the only Master Cheesemaker Program in the world outside of Europe, but it also produces an average of more than 3 billion pounds of cheese annually, according to Dairy Farmers of Wisconsin. That’s a lot of fromage!...
The Pioneer Woman Cuddling Some Furry Friends May Be The Cutest Thing On Instagram Today Monica Schipper/Getty Images By Felix Behr/Sept. 3, 2021 1:53 pm EST Yesterday, Ree Drummond, better known as The Pioneer Woman, showed that despite the remoteness of celebrity, certain experiences remain universal. She made an Instagram post that showed her posing with two dogs. One, a large dog, has its paws in her lap. The smaller pup of the two sat nearby, watching from the side....
The Real Reason Dairy Farmers In California Are Struggling Spalnic/Shutterstock By Erich Barganier/Dec. 7, 2021 11:29 am EST While COVID-19 negatively impacted many kinds of food products, experts noted that dairy fared better than average. According to Dairy Foods, the consumption of yogurt, cheese, ice cream, and other milk-based products soared during 2020 and it looks like Americans have found a new appreciation for this food group. While the forecasts for this agricultural sector looks incredibly promising, producers in certain parts of the country might have a harder time keeping their industries going....
The Real Reason Truly Is Throwing Away Millions Of Cases Of Its Hard Seltzer Tonelson Productions/Shutterstock By Emily Cappiello/Oct. 25, 2021 7:00 pm EST Hard seltzer came on the scene, well, hard. The crushable cans that are low in sugar and alcohol-by-volume (ABV) tapped right into the healthy-eating trend, and hard seltzer cans could be found everywhere from poolside to tailgates. While it looked like the seltzer would keep the market buzzing for a while, a global pandemic shifted American palates a bit and hard seltzer went a bit flat....
The Untold Truth Of Kobayashi Jason Merritt/Getty Images By Brent Furdyk/Updated: Jan. 25, 2022 2:40 pm EST Takeru Kobayashi has become practically synonymous with the world of competitive eating. A native of Nagano, Japan, as reported by The Japan Times, Kobayashi’s slight frame has always belied his astounding ability to eat extraordinary amounts of food in ridiculously short periods of time. According to a 2019 report from Associated Press, Kobayashi holds 15 world records for competitive eating, including Guinness World Records for the most hamburgers consumed in three minutes (12 of them), the most meatballs eaten in one minute (29), and the largest number of Twinkies ever scarfed in one minute (14)....
This Magical Restaurant Is Hiding Behind A Painting In NYC YouTube By Amy Hamblen/Updated: Jan. 23, 2023 3:35 pm EST New York City has a seemingly endless supply of restaurants featuring cuisine from all around the world, and new ones are popping up all the time. Needless to say, this makes for some fierce competition to get a little publicity buzz going. Ironically, one way to make a restaurant stand out from the rest is to hide its entrance....
This Museum Is A Must-See For Dr Pepper Fans Andrey Armyagov/Shutterstock By Lauren Cahn/Updated: Feb. 3, 2023 8:25 am EST Dr Pepper may not be the most popular carbonated soft drink on the market, but this jewel in the crown of the Keurig Dr Pepper company is a formidable member of the soda pop pantheon. It’s not just that Dr Pepper is the oldest soda in the world (it was first sold on December 1, 1885 out of Morrison’s Old Corner Drug Store in Waco, Texas)....
