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The Popular Food Trend Giada De Laurentiis Can’t Stand Sonia Moskowitz/Getty Images By Maria Scinto/Updated: Jan. 10, 2022 8:32 am EST Celeb chef and famous foodie Giada De Laurentiis acknowledges that many of her favorite things in life are edible, and enjoys dark chocolate, and gelato, and Italian food of all kinds, particularly her own lemon spaghetti. She also spoke with Bravo about how she’s kind of excited by all the different hot sauces chefs are using these days, and says she’s even a fan of putting Sriracha in everything....

The Surprising Reason Ayesha Curry Played Beer Pong With G-Eazy Kathy Hutchins/Shutterstock By Maria Faller/Updated: Feb. 6, 2022 5:04 pm EST Napa Valley’s BottleRock is a three-day music and food fest, where crows get to feast their ears on some of the biggest names in music as well as consume gourmet foods and beverages from the Bay area. In addition to the musical main course, there are appearances by various celebs (via NapaValley....

The Surprisingly Strict Rule In-N-Out Makes Male Employees Follow Tommaso Boddi/Getty Images By Aimee Lamoureux/Updated: Dec. 27, 2021 11:02 am EST While In-N-Out is probably most famous for their burgers and fries, you might also know their easily recognizable employee uniforms. While on the clock, each member of the burger joint’s staff has to adhere to a strict dress code that contains nine distinct pieces, according to the Society for Human Resource Management: a white shirt, pants, and socks; a pair of black shoes and a belt; a hat; a red apron with a gold apron pin; and an In-N-Out name tag....

From chasing girls to chasing a BBQ lifestyle RealDrBBQ/Instagram When Ray Lampe first waltzed into his high school “Foods” class, he had no idea that his participation in the class would foster a lifelong love of cooking. He had signed up for the class because he thought there would be lots of girls and he was excited about getting to eat. But he surprised himself. “I liked to cook from day one, and I never expected that” (via St....

The Untold Truth Of Giada De Laurentiis’ Everyday Italian s_bukley/Shutterstock By Sydney Brown/Updated: Feb. 24, 2022 12:35 pm EST Giada De Laurentiis made her debut on The Food Network with her show titled “Everyday Italian.” The Italian chef, food writer, and television personality has made her way with several shows highlighting her roots in Rome and bubbly personality, but “Everyday Italian” was the big beginning. To fully appreciate the influence she’s had on The Food Network, the steps that brought her to this career path, and her inspiration to the world of food, it’s important to focus on where she started....

The Untold Truth Of Milky Way Keith Homan/Shutterstock By Brian Boone/Oct. 7, 2021 3:02 pm EST We may receive a commission on purchases made from links. There’s a small number of candy bars that are not only entrenched in the collective American consciousness, but in the retail sector, too. Just about every grocery store, convenience store, gas station, and newsstand in the country is sure to have on hand some Hershey bars, Snickers, Reese’s Peanut Butter Cups, and, of course, Milky Way....

The Untold Truth Of Whoppers DCW Creations/Shutterstock By Brian Boone/Oct. 11, 2021 11:09 am EST The candy racks at grocery stores, convenience stores, and gas stations are lousy with chocolate bars, but there aren’t all that many bite-size chocolate candies out there. Besides solid chocolate M&M’s and their peanut-based cousin, there are only a few other major players in the world of little chocolate pieces, and that includes Whoppers. The confection, sold in little beige bags and boxes, stands virtually alone in the crowded candy world as one of the few to use malted milk as its main ingredient....

This TikToker Revealed What Actually Goes Into Chipotle Guac Patrick T. Fallon/Getty Images By Lucy Maddox/Jan. 22, 2022 12:19 am EST Too much guac? There’s truly no such thing. Creamy, rich, and flavorful, guacamole is the ultimate crowd-pleasing dip. While it’s most commonly paired with a giant bag of tortilla chips, this versatile condiment is more than just a dip for a chip. Guacamole can be spread on toast, added to a burger, and mixed in with salads (via Spoon University)....

This Wendy’s Parking Lot Find Has Everyone Scratching Their Heads Deutschlandreform/Shutterstock By Ashley Steinberg/Updated: Jan. 25, 2023 3:08 pm EST Wendy’s is not predominantly known for grand achievements outside the food world or for being the source of comfort beyond what one gets from some great comfort food. Aside from the Baconators and Frostys that have gained a ton of praise for Wendy’s, the most famous thing about the chain might be its mascot, the smiling face with fiery red hair in cute pigtails and seemingly dime-sized freckles on her cheeks....

Trader Joe’s 5-Ingredient Oatmeal Breakfast Bowl Recipe Maren Epstein/Mashed By Maren Epstein AND Mashed Staff/Updated: Sept. 15, 2021 8:03 am EST Oatmeal is a breakfast classic for good reason. Rich and hearty, it’s full of fiber and gives you plenty of energy: the perfect way to start your day and keep you fueled and satisfied well into lunchtime. And with this recipe from Maren Epstein of Eating Works, you can make an oatmeal breakfast bowl loaded with tasty toppings exclusively with ingredients from Trader Joe’s....

Trisha Yearwood Turns Heads With Sultry CMA Look Everett Collection/Shutterstock By Boshika Gupta/Nov. 12, 2021 10:53 am EST Musician and cookbook author Trisha Yearwood has won over many hearts with her music and her love for food. As per the Food Network, Yearwood is the author of cookbooks such as “Home Cooking With Trisha Yearwood,” “Georgia Cooking in an Oklahoma Kitchen,” and her latest, “Trisha’s Kitchen,” which she dished about with us....

Valerie Bertinelli Always Has This Snack On Hand DFree/Shutterstock By Karen Hart/Dec. 8, 2021 5:50 pm EST Midnight munchies, afternoon hunger pangs, and tummy rumbles happen to all of us. Anytime you feel the ugly hangry monster making your stomach croon like Bailey the Beluga Whale from “Finding Dory,” you know there is always that one snack that can satiate your appetite or curb a craving. In fact, a 2021 survey conducted by the International Food Information Council Survey made an interesting discovery....

What You Didn’t Know About The First Subway Prachana Thong-on/Shutterstock By Anthony Mastroianni/Nov. 29, 2021 1:48 pm EST Nowadays, you’ll have no trouble finding a Subway restaurant somewhere nearby, but that was far from the case 50 years ago. According to its own history, Subway, which was originally named Pete’s Super Submarines, was the brainchild of two men. One was a college freshman trying to figure out how he’d pay his tuition, while the other was a nuclear physicist who decided that the pair should start a sandwich place....

Why Popeyes’ UK Customers Are So Confused By Its Biscuits Instagram By Ralph Schwartz/Nov. 22, 2021 7:35 pm EST If the pioneers who brought Popeyes to the United Kingdom had listened to their focus group, they wouldn’t have had this problem. But the chicken chain’s British executives opted to go with tradition, rather than heed their fear of cultural confusion, per The New York Times. After all, a fast food restaurant with roots in the southern U....

Food Hacks That Are Actually Dangerous Shutterstock By Karen Miner/Updated: Jan. 25, 2022 11:11 pm EST In our endless quest to make cooking easier and faster, we’re willing to try anything and everything the internet throws our way provided it’s labelled the “best hack ever.” While some of those hacks actually do work, and can save us time and energy in the kitchen, they’re definitely not all winners. Some of these so-called genius hacks are actually risky or just plain dumb....

Gingerbread Latte Cupcakes Recipe By Carrie Madormo, RN, MPH/Updated: Sept. 14, 2021 10:04 am EST Anyone else a sucker for those holiday lattes in red cups this time of year? There’s something just so festive and special about running around town buying gifts with that latte in your hand. Having one of those lattes is essentially like having dessert in the morning (hello sugar and calories!) so… why not turn one into a dessert?...

Guy Fieri’s Food Network Audition Proves He’s Always Been A Star Steve Jennings/Getty Images By Lauren David/Dec. 26, 2021 4:38 pm EST “Diners, Drive-ins and Dives” is a food reality television series following celebrity chef Guy Fieri traveling across America, interviewing restaurant owners, and chowing down in different dining establishments. This show, along with “Guy’s Big Bite,” his debut series that ran an impressive 10 years, helped make the TV personality a household name, as people began to adore his spiky, bleached hair and easy-going attitude (via Biography)....

Is Chick-Fil-A Open On Thanksgiving 2021? Kevin C. Cox/Getty Images By Ralph Schwartz/Nov. 22, 2021 5:49 pm EST Thanksgiving in the U.S. always falls on a Thursday, so it’s reasonable to wonder if Chick-fil-A will be open for the upcoming holiday — even if turkey isn’t on the menu. After all, the fried chicken chain’s standard-issue readerboard sign says “Closed Sunday,” not “Closed Sunday and the fourth Thursday in November.”...

Jerk Chicken Recipe Tynia Peay/Mashed By Ty Peay AND Mashed Staff/Updated: Sept. 16, 2021 9:02 am EST Beyond the beautiful turquoise water and white sand commonly associated with the Caribbean, can be found the most delectable dishes with the most interesting names like pepper pot soup, saltfish fritters, and fire engine. One of the most recognized dishes from this area, jerk chicken, is a spicy grilled dish typically associated with Jamaica....

Joey Fatone Reveals His Guilty Pleasure Food - Exclusive Leon Bennett/Getty Images By Molly Allen/Feb. 17, 2022 1:29 pm EST From singing hit tunes as a member of the popular boy band NSYNC through the ’90s and early 2000s to hosting multiple television shows, Joey Fatone certainly knows his way around the entertainment industry. The singer, actor, and television host has competed on shows such as “Dancing With the Stars” and “The Masked Singer,” not to mention hosting Game Show Network’s “Common Knowledge” and Food Network’s “Rewrapped....