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Katz’s Deli Just Released A New Booze-Inspired Pickle Flavor Katz’s Delicatessen By Gillie Houston/Updated: Jan. 24, 2022 11:49 pm EST Two unlikely food and beverage partners have teamed up from across the pond to create the ultimate briny, booze-inspired snack for deli-going gin lovers. The venerable Scottish gin brand Hendrick’s Gin is working with the iconic New York City delicatessen Katz’s — best known for its mile-high pastrami sandwiches on mustard-smeared rye bread — to create a one-of-a-kind pickle geared toward cocktail enthusiasts....

Love Onions? This Might Be The Career For You Stenko Vlad/Shutterstock By Ceara Milligan/Sept. 19, 2021 3:03 pm EST Let’s talk about onions for a second. Yes, those delicious, crunchy, multilayered bulbs with a pungent aroma that can make you cry and sometimes give you gnarly breath. Onions are a member of the allium family (along with scallions, shallots, leeks, chives, and garlic) and are chock-full of essential minerals and nutrients, including vitamins B and C, fiber, and potassium....

Mix Up Your Next Old Fashioned With This Small Change Pylyp Sukhenko on Unsplash By Kirstie Bingham/Dec. 1, 2021 4:43 pm EST The old-fashioned is one of mixology’s oldest cocktails — and also one of the simplest. Bitters and water are muddled with a sugar cube or simple syrup, and the mixture is served on the rocks with whiskey and a citrus peel garnish. This classic cocktail was originally called a whiskey cocktail, which morphed into an old-fashioned whiskey cocktail and over time became what we know today as an old-fashioned....

Out Of Anthony Bourdain Shows, This One Stands Above The Rest Jason Kempin/Getty Images By Neala Broderick/Nov. 17, 2021 4:09 pm EST We may receive a commission on purchases made from links. Aside from his idol status among food and culture enthusiasts, Anthony Bourdain touched the hearts of all he crossed paths with. His genuine interest in how others lived and celebrated life lacks pretension and ego. It takes a special type of person to comfortably approach new cultures without sparking disrespect by means of confusion or objection, and Bourdain was that special type of person....

Red Lobster’s New Lobsterfest Lineup Just Got Even Fishier Facebook By Sophia Lo/Feb. 1, 2022 2:30 pm EST Although Red Lobster’s Cheddar Bay Biscuits are a major draw to the restaurant, you can’t forget about the seafood. Though you can enjoy seafood from the chain at any time, there are certain deals fans shouldn’t miss out on, like Red Lobster’s Endless Shrimp or Lobsterfest. According to a press release, the limited time Lobsterfest has just returned for 2022, and the chain has some surprises in store....

Reddit Is In Love With This Costco Vanilla Ice Cream Eva Orlova/Shutterstock By Khyati Dand/Jan. 5, 2022 7:03 am EST Over the years, we’ve come to enjoy pretty innovative ice cream flavors. Thanks to the Milk Bar dessert wizard Christina Tosi, you can now eat cereal milk, pie, and birthday cake flavored ice creams. While the world is pushing the boundaries of what ice cream can be, YouGovAmerica found that most Americans still prefer the classics — chocolate and vanilla — with vanilla being the second most-loved ice cream....

Ron Ben-Israel’s Ultimate Secret Ingredient Jamie Mccarthy/Getty Images By Gina LaVecchia Ragone/Oct. 18, 2021 12:34 pm EST Ron Ben-Israel, pastry chef and couture cake artist, whose creations have been featured in The New York Times, Town and Country, and Martha Stewart Weddings (per Food Network), has some help for us amateurs looking to improve our cake-making and cooking skills. According to an article from the Food Network, his secret ingredient is citric acid....

Season 3 Winner Rock Harper Looks Back At His Hell’s Kitchen Journey - Exclusive Interview Facebook By Jorie Mark/Sept. 21, 2021 11:13 am EST We may receive a commission on purchases made from links. “Hell’s Kitchen” just wrapped up its 20th season, and as any longtime viewer of the show can attest, things sure have changed since the Gordon Ramsay vehicle first aired in 2005. Suffice it to say, it’s been a long time since the hot-tempered chef compared the contestants’ food to poodle poo or a bison’s reproductive organ....

Shia LaBeouf Drank So Much For This Movie, It Scared A Co-Star BAKOUNINE/Shutterstock By Rachel Pasche/Sept. 15, 2021 1:35 pm EST Method acting means totally immersing yourself in the part, even if it means you’re acting in a way that others may find a little alarming. Shia LaBeouf, once a Disney Channel star like Zac Efron or Cole Sprouse, has risen in the world of acting to take on some serious drama films....

The Real Reason Gordon Ramsay Hates Dinner Parties DFree/Shutterstock By Kathryn Shelton/Dec. 16, 2021 11:40 am EST Who doesn’t love a good dinner party? Fun friends, good food, illuminating conversation — what’s not to like? Apparently, Gordon Ramsay, the sharp-tongued food show icon whose salty barbs can shatter even the steeliest of contestants on competition shows, is not a fan. The reason why might surprise you. The successful dinner party host is a figure that Ramsay calls into question when it comes to cooking on a professional scale....

The Reason Burger King Is Encouraging You To Eat At McDonald’s Yuriko Nakao/Getty Images By Kate Hagan Gallup/Updated: Feb. 1, 2022 1:24 pm EST Sometimes the right thing to do is not the easy thing to do, but Burger King recently made a tough choice to endorse their competitors, including McDonald’s (via FOX News), as the United Kingdom prepares to enter a new lockdown to combat rising coronavirus rates across the country....

The Reason Everyone Compares This Fruit To Chocolate Pudding Shutterstock By Karen Hart/Updated: Jan. 8, 2022 2:39 am EST Have you ever heard of the black sapote? Neither have we, but you might want to brush up because it is the new “it” fruit that has everyone buzzing and when we tell you what sapote believers are comparing this fruit to, it may have you buzzing as well. Black sapote is a member of the persimmon family but doesn’t result in the dreaded puckering of the lips unless you eat it when it’s unripe and bitter (via Purdue University)....

The Time Someone Tried To Prank Queen Elizabeth With Domino’s Stuart C. Wilson/Getty Images By Chase Shustack/Updated: Feb. 15, 2022 2:33 am EST The prank call is the classic practical joke. Played by bored teenagers of yesteryear and those who fashion themselves as Bart Simpson at heart, the layout of the prank involves calling up a clueless victim and leading them into a ridiculous conversation or getting them to say or do something hilarious....

The Unexpected Way KFC Australia Is Delivering Food Robson90/Shutterstock By Erich Barganier/Feb. 5, 2022 9:22 am EST When it comes to delivering food, companies have found some ingenious solutions in recent years that go beyond your typical pizza delivery guy. According to Forbes, some food services have even tapped robots to deliver meals — per the article, one university in Spokane, Washington hired a fleet of the machines to transport campus dining options straight to students....

The Untold Truth Of Baking Impossible’s Justin Willman Manny Carabel/Getty Images By Ralph Schwartz/Sept. 29, 2021 2:13 pm EST Hosting a food competition show must be easy work for a comedian-slash-magician. If you’ve watched “Magic for Humans” on Netflix, then you know what the show’s host and creator is capable of. Justin Willman continually amazes with the tricks he performs for real people on the street and for viewers at home....

The Untold Truth Of The Melting Pot Facebook By Samantha Maxwell/Oct. 1, 2021 2:22 pm EST There are some restaurants where you’d be happy just picking up your order and leaving to go eat it at home. And while that’s not a bad thing when it comes to a quick and easy weeknight dinner, there are other times when you’re looking for something that’s a little bit nicer. Of course, you want the food to be good, but it’s about more than that — you want to go out and have an experience....

This TikTok Points Out A Hilarious Detail About Martin’s Potato Rolls Facebook By Taylor Huang/Feb. 16, 2022 1:14 pm EST If you’re searching for the perfect dinner roll to serve alongside your store-bought rotisserie chicken, or for a delicious vessel for your burger, many people look no further than Martin’s Potato Rolls. Described as the “platonic ideal of a burger bun” by Eater, the Pennsylvania company began in a garage in 1955 and is now distributed on the East Coast and in parts of the South and Midwest, per its website....

Wendy’s Spicy Chicken Nuggets: What To Know Before Ordering Instagram By Savanna Swain-Wilson/Jan. 29, 2022 7:02 pm EST For many Wendy’s fans, the chain’s crown jewel is not its burgers, but rather, its spicy chicken nuggets. First introduced in 2009 as a limited-market offering, the spicy chicken nuggets quickly became a standout item, joining the menu everywhere the following year. Like the Spicy Chicken sandwich, they were a spice-lover’s dream: peppery, zesty, and delicious....

Which Is Better: KFC US Or Ireland? Nixx Photography/Shutterstock By DB Kelly/Nov. 4, 2021 1:42 pm EST There’s a lot of food that’s just quintessentially American … and we’re not even talking about those weird (but undeniably interesting) cheeseburger donuts. Is it wrong? Maybe, but there are times that you just might not want to be right. We’re actually talking about things like apple pie, a steak dinner, a clambake, a cheeseburger (regular or on a donut), and — of course — fried chicken....

Why ‘U.S.’ Coffee Doesn’t Really Exist Shutterstock By Neala Broderick/Updated: Oct. 10, 2021 9:26 pm EST For those who need a steamy cup of joe before they can even peel their eyelids open, coffee beans are a prized possession. Coffee isn’t something that will be forgotten on the grocery list if it’s the first thing reached for in the morning. For many, the only thing to look out for when snagging a bag of coffee at the store is that it’s not decaf....