The Real Reason Some Salt Is Red
The Real Reason Some Salt Is Red Natalia Lisovskaya/Shutterstock By Lauren Rothman/Aug. 31, 2021 11:23 am EST What would we do without salt? This powerhouse of the kitchen is quite literally in almost every dish we make, balancing the sweetness of tomatoes, bringing depth to soups, sauces, and stews, and adding that little pop of flavor to desserts. While many of us may have grown up with those tall cardboard cylinders of iodized table salt, more recently, we have seen an explosion of interest in home cooking and, along with it, new attention paid to higher-quality ingredients....